leek, extra virgin olive oil, onion, basil & white wine recipes
5 recipes
Page 1
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, basil, leek, onion, chicken stock, chicken breast, parmesan, butter, feta, lemon, shallot, vermouth, fresh mint, bay leaf, parsley, spinach, thyme, risotto rice
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, basil, leek, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, basil, leek, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, mint, sugar, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: white wine, extra virgin olive oil, basil, leek, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, garlic, cayenne
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, basil, leek, onion, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, chive, fresh mint, carrot, vegetable oil, egg, peas, vinegar, arugula, saffron, cilantro, potato, garlic, lime, chervil