leek, extra virgin olive oil, tomato, garlic & cayenne recipes

4 recipes

Page 1

Grilled Leeks with Romesco Sauce

meatwave.com

Ingredients: extra virgin olive oil, tomato, leek, garlic, cayenne, almond, bread, smoked paprika, olive oil, bell pepper, sherry vinegar

Roasted Vegetables Ragout with Polenta

cookingnook.com

Ingredients: extra virgin olive oil, tomato, leek, garlic, cayenne, cauliflower, marjoram, basil, carrot, cornmeal, button mushroom, mustard powder, thyme, vegetable broth

Vegan Saffron Risotto

foodnetwork.com

Ingredients: extra virgin olive oil, tomato, leek, garlic, cayenne, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, carrot, bay leaf, parsley, tomato paste, saffron, thyme, risotto rice

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: extra virgin olive oil, tomato, leek, garlic, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, onion