leek, garlic, tomato, lemon & eggplant recipes
5 recipes
Page 1
Imam Bayeldi (Braised Eggplant, Leeks and Tomatoes)
joyofkosher.com
Ingredients: lemon, eggplant, tomato, leek, garlic, parsley, olive oil, sugar
Savory Vegetable Crumble (Vegan and Gluten Free)
healthy-delicious.com
Ingredients: lemon, eggplant, tomato, leek, garlic, vegan parmesan, zucchini, fennel, rolled oats, chickpea flour, olive oil, thyme
Mussel and Garlic Butter Prawn Marinara
recipecommunity.com.au
Ingredients: lemon, eggplant, tomato, leek, garlic, prawns, mussel, short-cut pasta, butter, white wine, extra virgin olive oil, stock paste, basil, parsley
Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, eggplant, tomato, leek, garlic, chicken stock, lamb shank, red onion, ginger root, coriander, red wine vinegar, tahini, carrot, bay leaf, olive oil, thyme
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: lemon, eggplant, tomato, leek, garlic, dill, non-dairy yogurt, cucumber, carrot, bay leaf, olive oil, bell pepper, thyme, gluten-free flour, potato, canned tomato, vegetable broth