leek, ginger root, lemon, carrot & confectioners’ sugar recipes

5 recipes

Page 1

Leg of Lamb

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Ingredients: lemon, ginger root, carrot, leek, confectioners’ sugar, chicken broth, leg of lamb, white wine, fennel, rosemary, vegetable oil, bay leaf, cornstarch, onion, garlic, cayenne

Shin, Fennel, and Port Stew

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Ingredients: lemon, ginger root, carrot, leek, confectioners’ sugar, chicken stock, lamb shank, fennel, red wine, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, port wine, thyme, onion, garlic

Braised Veal Breast with Stuffing

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Ingredients: lemon, ginger root, carrot, leek, confectioners’ sugar, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, red wine, bay leaf, egg, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Polish-style Stuffed Veal

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Ingredients: lemon, ginger root, carrot, leek, confectioners’ sugar, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, red wine, bay leaf, egg, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: lemon, ginger root, carrot, leek, confectioners’ sugar, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, vegetable oil, bay leaf, egg, allspice, parsley, curry, vinegar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg