leek, milk, nutmeg, parsley & ghee recipes

6 recipes

Page 1

Veal with Bread Stuffing

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Ingredients: ghee, milk, parsley, leek, nutmeg, veal stock, veal roast, bread, white wine, shallot, carrot, vegetable oil, egg, celeriac

Pancake Beef Soup

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Ingredients: ghee, milk, parsley, leek, nutmeg, beef stew meat, pastry flour, peppercorn, carrot, bay leaf, egg, celeriac, clove, onion

Roast Duck with Semolina Dumplings

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Ingredients: ghee, milk, parsley, leek, nutmeg, duck, chicken stock, breakfast cereal, semolina flour, bread, butter, cabbage, red wine, carrot, egg, parsnip, onion

Veal Cutlets with Strudel

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Ingredients: ghee, milk, parsley, leek, nutmeg, veal cutlet, parmesan, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, egg, olive oil, tomato, oregano, garlic, vegetable broth

Roast pheasant with Chestnuts and Mashed Potatoes

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Ingredients: ghee, milk, parsley, leek, nutmeg, pheasant, chicken stock, bread crumbs, butter, chestnut, lemon, white wine, lingonberry jam, shallot, carrot, celeriac, cornstarch, onion, potato, garlic, caraway

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: ghee, milk, parsley, leek, nutmeg, mixed ground meat, beef broth, bread crumbs, heavy cream, bread, butter, lemon, marjoram, carrot, chard, egg, celeriac, tomato paste, onion, potato, garlic, mustard