leek, milk, peppercorn & juniper berry recipes

8 recipes

Page 1

Broth with Beef and Pancake Strips

eatsmarter.com

Ingredients: milk, peppercorn, juniper berry, leek, beef shoulder, soup bones, ghee, pastry flour, carrot, bay leaf, egg, celeriac, parsley, onion, lovage

Beef Broth and Dill Pancakes

whereismyspoon.co

Ingredients: milk, peppercorn, juniper berry, leek, soup bones, flour, dill, carrot, vegetable oil, bay leaf, parsley root, egg, peas, celeriac, clove, bell pepper, onion, garlic

Brisket with Vegetables and Horseradish Sauce

eatsmarter.com

Ingredients: milk, peppercorn, juniper berry, leek, brisket, butter, pastry flour, horseradish, celery, lemon, carrot, bay leaf, parsley, beetroot, mustard seed, parsnip, onion, pickle, pearl onion

German Beef Soup with Dumplings

whereismyspoon.co

Ingredients: milk, peppercorn, juniper berry, leek, soup bones, beef stew meat, beef broth, bread crumbs, noodle, soy sauce, celery, red wine vinegar, carrot, bay leaf, egg, allspice, parsley, clove, nutmeg

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: milk, peppercorn, juniper berry, leek, beef steak, beef stock, butter, celery, shallot, red cabbage, frying oil, carrot, bay leaf, parsley, clove, tomato paste, cornstarch, tomato, potato, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: milk, peppercorn, juniper berry, leek, chicken stock, venison, butter, pastry flour, rosemary, red wine, carrot, vegetable oil, bay leaf, egg, celeriac, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, peppercorn, juniper berry, leek, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, peppercorn, juniper berry, leek, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil