leek, olive oil, carrot, tomato & flour recipes

10 recipes

Page 1

Braised Chicken with Leeks

womansday.com

Ingredients: flour, carrot, olive oil, tomato, leek, chicken broth, chicken breast, butter, white wine, rosemary, garlic

Crabcakes with a tomato, crab and basil dressing

bbc.co.uk

Ingredients: flour, carrot, olive oil, tomato, leek, crab, bread crumbs, lemon, basil, egg, onion, potato

Crabcakes with a tomato, crab and basil dressing

bbc.co.uk

Ingredients: flour, carrot, olive oil, tomato, leek, crab, bread crumbs, lemon, basil, egg, onion, potato

Veal Osso Buco

yummly.co.uk

Ingredients: flour, carrot, olive oil, tomato, leek, veal shank, peppercorn, red wine, bay leaf, clove, onion, garlic, vegetable broth

Insanely good oxtail stew

jamieoliver.com

Ingredients: flour, carrot, olive oil, tomato, leek, worcestershire, beef stock, oxtail, celery, rosemary, red wine, bay leaf, clove, thyme

Creamy Dill Vegetable Soup

livingwellspendingless.com

Ingredients: flour, carrot, olive oil, tomato, leek, milk, butter, dill, collard greens, broccoli, cannellini beans, onion, potato, garlic, vegetable broth

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: flour, carrot, olive oil, tomato, leek, veal steak, bacon, butter, pappardelle, celery, lemon, rosemary, red wine, porcini, thyme, chili flake

Jamie’s classic family lasagne

jamieoliver.com

Ingredients: flour, carrot, olive oil, tomato, leek, ground beef, bacon, ground pork, lasagna, milk, cheddar, celery, rosemary, bay leaf, tomato paste, onion, nutmeg

Bookbinder Soup

vaya.in

Ingredients: flour, carrot, olive oil, tomato, leek, whitefish, worcestershire, butter, celery, lemon, hot sauce, rosemary, parsley, tomato paste, sherry, cilantro, bell pepper, onion, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, carrot, olive oil, tomato, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, garlic