leek, olive oil, chicken stock & red wine recipes

23 recipes

Page 1

Oven Cooked Lamb Shanks

magicskillet.com

Ingredients: chicken stock, red wine, olive oil, leek, lamb shank, celery, carrot, onion, garlic

Zinfandel Braised Beef Short Ribs

crecipe.com

Ingredients: chicken stock, red wine, olive oil, leek, beef short ribs, celery, carrot, thyme, onion, garlic

Pearl barley risotto with leek and chorizo ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, red wine, olive oil, leek, chorizo, parmesan, butter, pearl barley, shallot, chive

Company Pot Roast

foolproofliving.com

Ingredients: chicken stock, red wine, olive oil, leek, beef roast, flour, celery, brandy, carrot, thyme, onion, canned tomato, garlic

Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )

eatwell.co.nz

Ingredients: chicken stock, red wine, olive oil, leek, beef stew meat, butter, lemon, peppercorn, red onion, balsamic vinegar, vegetable oil, bay leaf, thyme, watercress

Braised Short Ribs From 'Daniel' Recipe

seriouseats.com

Ingredients: chicken stock, red wine, olive oil, leek, beef short ribs, flour, celery, cracked pepper, shallot, carrot, tomato paste, port wine, thyme, onion, garlic

Sausage and lentil stew with grilled haloumi

goodfood.com.au

Ingredients: chicken stock, red wine, olive oil, leek, beef sausage, sausage, halloumi, red onion, carrot, molasses, oregano, chili powder, canned tomato, garlic, green lentils

Lamb, red wine and rosemary pot pie

goodfood.com.au

Ingredients: chicken stock, red wine, olive oil, leek, lamb shoulder, flour, puff pastry, butter, rosemary, carrot, bay leaf, egg, peas, tomato paste, canned tomato

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: chicken stock, red wine, olive oil, leek, chicken broth, beef roast, flour, butter, celery, rosemary, canned whole tomato, carrot, thyme, onion, garlic, cognac

Company Pot Roast

foodnetwork.com

Ingredients: chicken stock, red wine, olive oil, leek, chicken broth, beef roast, flour, butter, celery, rosemary, canned whole tomato, carrot, thyme, onion, garlic, cognac

Company Pot Roast

barefootcontessa.com

Ingredients: chicken stock, red wine, olive oil, leek, chicken broth, beef roast, flour, butter, celery, rosemary, canned whole tomato, carrot, thyme, onion, garlic, cognac

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: chicken stock, red wine, olive oil, leek, chicken broth, beef roast, flour, butter, celery, brandy, rosemary, carrot, thyme, onion, canned tomato, garlic

Shepherd’s Pie with Sweet Potato Crust

theviewfromgreatisland.com

Ingredients: chicken stock, red wine, olive oil, leek, ground beef, flour, half and half, butter, cracked pepper, shallot, carrot, button mushroom, sage, thyme, onion, sweet potato

Braised lamb shanks, burnt leeks and zucchini salad

gourmettraveller.com.au

Ingredients: chicken stock, red wine, olive oil, leek, lamb shank, almond, parmesan, lemon, zucchini, rosemary, basil, canned whole tomato, grapeseed oil, tomato paste, chile pepper, sugar, garlic

Beef Stew

bhg.com

Ingredients: chicken stock, red wine, olive oil, leek, bacon, beef roast, butter, peppercorn, bay leaf, parsley, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Pasta with Braised Pork, Red Wine and Pancetta

angsarap.net

Ingredients: chicken stock, red wine, olive oil, leek, pork shoulder, pancetta, parmesan, short-cut pasta, celery, rosemary, carrot, sage, spinach, porcini, thyme, onion, canned tomato, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: chicken stock, red wine, olive oil, leek, bacon, beef roast, butter, peppercorn, bay leaf, parsley, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Minestrone soup

akispetretzikis.com

Ingredients: chicken stock, red wine, olive oil, leek, bread, macaroni, feta, celery, red beans, zucchini, carrot, bay leaf, parsley, oregano, thyme, onion, potato, canned tomato, garlic

Minestrone

yummly.com

Ingredients: chicken stock, red wine, olive oil, leek, bacon, bone-in ham, parmesan, spaghetti, celery, cabbage, zucchini, cannellini beans, rosemary, basil, carrot, celeriac, tomato, oregano, cavolo nero, onion, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, red wine, olive oil, leek, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic