leek, olive oil, parmesan, thyme & red wine recipes
5 recipes
Page 1
French Lentil and Vegetable Soup
spiceroots.com
Ingredients: parmesan, red wine, olive oil, leek, thyme, cumin, celery, carrot, coriander powder, onion, garlic, green lentils
Braised Short Ribs with Cream of Onion Soup {Keto and Low-Carb}
ketologic.com
Ingredients: parmesan, red wine, olive oil, leek, thyme, beef short ribs, beef stock, heavy cream, butter, soy sauce, hot sauce, onion, garlic
Pasta with Braised Pork, Red Wine and Pancetta
angsarap.net
Ingredients: parmesan, red wine, olive oil, leek, thyme, pork shoulder, chicken stock, pancetta, short-cut pasta, celery, rosemary, carrot, sage, spinach, porcini, onion, canned tomato, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: parmesan, red wine, olive oil, leek, thyme, beef stew meat, bacon, beef stock, flour, milk, flatbread, brown sugar, red wine vinegar, bay leaf, egg, parsley, tomato, onion, garlic
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, red wine, olive oil, leek, thyme, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, bay leaf, parsley, button mushroom, cooking spray, sage, oregano, garlic, nutmeg