leek, parmesan, cayenne & extra virgin olive oil recipes
5 recipes
Page 1
Baked Leek, Potato, and Parmesan Frittata
marthastewart.com
Ingredients: parmesan, extra virgin olive oil, leek, cayenne, ricotta, egg, potato, garlic
Baked Pumpkin Penne
happyhealthymama.com
Ingredients: parmesan, extra virgin olive oil, leek, cayenne, short-cut pasta, milk, bread, shallot, paprika, sage, canned pumpkin, garlic, nutmeg
Simple Cauliflower Soup with Frizzled Leeks and Capers
abeautifulplate.com
Ingredients: parmesan, extra virgin olive oil, leek, cayenne, chicken broth, butter, cauliflower, vegetable oil, dijon mustard, capers, potato, lime, nutmeg
Leftover Turkey and White Bean Soup
pestoandmargaritas.com
Ingredients: parmesan, extra virgin olive oil, leek, cayenne, chicken stock, whole turkey, canned cannellini beans, carrot, bay leaf, parsley, jalapeno, oregano, baby greens, onion, garlic
Pumpkin Soup in Mini Pumpkin Bowls
purewow.com
Ingredients: parmesan, extra virgin olive oil, leek, cayenne, half and half, butter, sugar pumpkin, bay leaf, smoked paprika, sage, canned pumpkin, spinach, thyme, pumpkin seeds, garlic, vegetable broth