leek, parmesan, garlic, bay leaf & risotto rice recipes
10 recipes
Page 1
Asparagus-and-Rice Soup
countryliving.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, extra virgin olive oil, asparagus, potato
Italian-Style Lentil Soup
happyhealthymama.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, coconut oil, celery, carrot, lentils, thyme, onion, canned tomato, vegetable broth
Basic risotto
taste.co.za
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, whole chicken, chicken stock, butter, celery, white wine, shallot, carrot, olive oil
Salmon Risotto with Saffron
eatsmarter.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, salmon, butter, lemon, white wine, olive oil, saffron, scallion, vegetable broth
Green Asparagus Risotto
yummly.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, butter, white wine, white wine vinegar, olive oil, thyme, onion, asparagus, vegetable broth
Mushroom, Lentil and Spinach Risotto
foodandspice.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, white wine, jalapeno, olive oil, button mushroom, lentils, spinach, thyme, scallion, vegetable broth
Shrimp Risotto Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, chicken broth, shrimp, bacon, butter, lemon, peppercorn, chive, peas, parsley, sherry, nutmeg, cayenne
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, ground chicken, chicken bones, bread crumbs, butter, celery, peppercorn, white wine, fennel, carrot, egg, parsley, olive oil, onion, tarragon
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, beef broth, veal roast, butter, pastry flour, celery, lemon, white wine, carrot, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, onion, cayenne
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: parmesan, bay leaf, leek, risotto rice, garlic, heavy cream, butter, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, carrot, button mushroom, tomato, thyme, chili powder, onion, summer squash, celery seed, canola oil