leek, parmesan, oregano, garlic & extra virgin olive oil recipes
6 recipes
Page 1
Kale & Leeks Frittata Recipe
archanaskitchen.com
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, ricotta, provolone, kale, egg, thyme, onion
Leftover Turkey and White Bean Soup
pestoandmargaritas.com
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, chicken stock, whole turkey, canned cannellini beans, carrot, bay leaf, parsley, jalapeno, baby greens, onion, cayenne
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, macaroni, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, parsley, baby greens, potato, canned tomato, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, macaroni, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, parsley, tomato, baby greens, potato, vegetable broth
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, clam, clam juice, linguine, paprika, red wine, parsley, jalapeno, tomato paste, tomato, bell pepper, thyme, onion
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: parmesan, extra virgin olive oil, leek, oregano, garlic, celery, red onion, cannellini beans, rosemary, basil, carrot, olive oil, sage, tomato, pumpkin, thyme, vegetable broth