leek, parsley, dijon mustard & fennel recipes
5 recipes
Page 1
Creamy chicken, mushroom & fennel pie
womensweeklyfood.com.au
Ingredients: fennel, dijon mustard, parsley, leek, chicken breast, puff pastry, cream, white wine, egg, olive oil, button mushroom, fennel seed, garlic
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: fennel, dijon mustard, parsley, leek, salmon, lemon, dill, extra virgin olive oil, coriander, basil, bay leaf, egg, olive oil, bell pepper, garlic
Chicken Dijonaise
cookwithcampbells.ca
Ingredients: fennel, dijon mustard, parsley, leek, chicken broth, cream of chicken, chicken thighs, lemon, white wine, chive, olive oil, button mushroom, onion, potato, tarragon
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: fennel, dijon mustard, parsley, leek, flour, milk, puff pastry, butter, cream, lemon, white wine, extra virgin olive oil, carrot, egg, butternut squash, garlic, cayenne
Snapper and fennel pie
goodfood.com.au
Ingredients: fennel, dijon mustard, parsley, leek, red snapper, flour, milk, puff pastry, butter, cream, lemon, dill, white wine, white pepper, egg, olive oil, garlic, cayenne