leek, parsley, thyme, extra virgin olive oil & bell pepper recipes
5 recipes
Page 1
Capellini Piedmontese
giadzy.com
Ingredients: extra virgin olive oil, parsley, leek, bell pepper, thyme, walnut, angel hair pasta, fontina, garlic
Spicy vegetable pies with tzatziki ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, parsley, leek, bell pepper, thyme, pine nut, greek yogurt, phyllo, lemon, eggplant, cucumber, fresh mint, allspice, coriander powder, baby greens
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: extra virgin olive oil, parsley, leek, bell pepper, thyme, clam, clam juice, parmesan, linguine, paprika, red wine, jalapeno, tomato paste, tomato, oregano, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: extra virgin olive oil, parsley, leek, bell pepper, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, bay leaf, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, parsley, leek, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, tomato, oregano, onion, garlic, cayenne