leek, parsley, tomato & chicken breast recipes
10 recipes
Page 1
Chicken Consommé
eatsmarter.com
Ingredients: chicken breast, parsley, tomato, leek, chicken stock, ghee, celery, lemon, carrot
Chicken stock (brodo di pollo)
gourmettraveller.com.au
Ingredients: chicken breast, parsley, tomato, leek, celery, peppercorn, carrot, bay leaf, thyme, onion, garlic
One-pot pasta and chicken alfredo
kitchenstories.com
Ingredients: chicken breast, parsley, tomato, leek, chicken broth, parmesan, heavy cream, short-cut pasta, olive oil, button mushroom, onion
Roast Chicken and Baked Rice
yummly.co.uk
Ingredients: chicken breast, parsley, tomato, leek, balsamic vinegar, carrot, bay leaf, olive oil, wild rice, thyme, onion, garlic, vegetable broth
Paleo Meal Plan
greenhealthycooking.com
Ingredients: chicken breast, parsley, tomato, leek, bacon, salmon, almond butter, sesame seed, apple, broccoli, chard, egg, button mushroom, avocado oil, asparagus, sweet potato
Soupe au Pistou
theharvestkitchen.com
Ingredients: chicken breast, parsley, tomato, leek, chicken stock, parmesan, celery, white wine, canned cannellini beans, basil, carrot, olive oil, green beans, thyme, onion, potato, garlic
Seafood Paella
eatsmarter.com
Ingredients: chicken breast, parsley, tomato, leek, chicken broth, shrimp, sea bream, mussel, white wine, paprika, bay leaf, olive oil, saffron, black olives, onion, paella rice, garlic
Spanish Rice with Chicken and Bream
eatsmarter.com
Ingredients: chicken breast, parsley, tomato, leek, shrimp, sea bream, chicken stock, prawns, mussel, white wine, paprika, bay leaf, olive oil, saffron, black olives, onion, paella rice, garlic
Spring Chicken Vegetable Soup
bakerbynature.com
Ingredients: chicken breast, parsley, tomato, leek, chicken broth, bacon, parmesan, cumin, lemon, garlic powder, cannellini beans, carrot, white pepper, olive oil, onion powder, onion, summer squash, asparagus, garlic, chili flake, cayenne
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: chicken breast, parsley, tomato, leek, chicken stock, barley, celery, cracked pepper, peppercorn, zucchini, ginger root, cucumber, rosemary, basil, shiitake mushroom, carrot, vegetable oil, bay leaf, onion, safflower oil, garlic