leek, parsnip, carrot & shallot recipes

9 recipes

Page 1

Pork tenderloin stuffed with chorizo, grainy mustard sauce and old-fashion vegetables

ateliersetsaveurs.com

Ingredients: parsnip, leek, carrot, shallot, chorizo, pork fillet, demi-glace, turnip, mustard, white wine

Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale

nomnompaleo.com

Ingredients: parsnip, leek, carrot, shallot, chicken broth, beef roast, ghee, cavolo nero, button mushroom, bay leaf, apple cider vinegar, thyme, celery, canned tomato, garlic

Stuffed Veal

eatsmarter.com

Ingredients: parsnip, leek, carrot, shallot, veal stock, veal roast, beer, milk, bread, butter, egg, parsley, nutmeg, cauliflower, vegetable oil

Root Veg and Chicken Dish

eatsmarter.com

Ingredients: parsnip, leek, carrot, shallot, chicken stock, chicken leg, chicken thighs, cream, bay leaf, sage, olive oil, thyme, juniper berry, white wine, garlic

Vegetable Confetti Soup

twopeasandtheirpod.com

Ingredients: parsnip, leek, carrot, shallot, chicken stock, brown rice, lemon, olive oil, parsley, sweet potato, onion, celery, yam, celeriac, garlic

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: parsnip, leek, carrot, shallot, flour, spinach, button mushroom, tomato paste, bay leaf, turmeric, canned whole tomato, thyme, parsley, red wine, mustard, vegetable broth, garlic, potato, hokkaido pumpkin

Pork Roulades with Glazed Carrots

eatsmarter.com

Ingredients: parsnip, leek, carrot, shallot, pork cutlets, prosciutto, beef broth, ghee, butter, sauerkraut, lemon, honey, cornstarch, baby carrot, onion, celery, brown mustard, white wine, vegetable broth, caraway

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: parsnip, leek, carrot, shallot, venison, bread crumbs, butter, cream, red wine vinegar, tomato paste, bay leaf, turnip, currant jelly, olive oil, thyme, celery, red wine, peppercorn, celeriac, rosemary, dijon mustard

Warming Winter Chowder

food52.com

Ingredients: parsnip, leek, carrot, shallot, butter, heavy cream, lemon, bay leaf, olive oil, cayenne, thyme, parsley, ginger powder, onion, cinnamon, white wine, vegetable broth, cauliflower, green cardamom, garlic, potato, cabbage, wholegrain mustard