leek, pastry flour, butter & ghee recipes
8 recipes
Page 1
Baked Pasta with Pork Ragout
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Ingredients: ghee, butter, pastry flour, leek, beef broth, pork fillet, swiss cheese, lasagna, milk, white wine, bay leaf, onion, garlic
Macadamia-Crusted Schnitzel with Coconut Vegetables
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Ingredients: ghee, butter, pastry flour, leek, chicken breast, macadamia, almond, ginger root, carrot, egg, bell pepper, onion, coconut milk
Savoury Strudel with Sauerkraut and Pork
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Ingredients: ghee, butter, pastry flour, leek, beef stock, ground pork, bread crumbs, milk, sauerkraut, marjoram, egg, olive oil, sugar
Mustard Sauce with Corn and Seed Meatballs
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Ingredients: ghee, butter, pastry flour, leek, mixed ground meat, milk, bread, brown mustard, egg, sunflower seeds, onion, sweet corn, vegetable broth
Horseradish Soup with Oxtail Roll
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Ingredients: ghee, butter, pastry flour, leek, beef sausage, oxtail, bread crumbs, heavy cream, horseradish, peppercorn, carrot, bay leaf, egg, celeriac, parsley, clove, onion, nutmeg
Roast Beef - English Style - with Yorkshire Pudding
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Ingredients: ghee, butter, pastry flour, leek, roast beef, beef stock, milk, celery, cauliflower, broccoli, red wine, carrot, egg, peas, tomato paste, cornstarch, parsnip, onion, potato
Veal Cutlets with Strudel
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Ingredients: ghee, butter, pastry flour, leek, veal cutlet, parmesan, milk, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, egg, parsley, olive oil, tomato, oregano, garlic, vegetable broth, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: ghee, butter, pastry flour, leek, chicken stock, pancetta, wild boar, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg