leek, pastry flour, carrot & beef stew meat recipes
6 recipes
Page 1
Irish Beef Stew with Beer
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Ingredients: beef stew meat, pastry flour, carrot, leek, beer, shallot, vegetable oil, parsley, tomato paste, thyme, garlic, cayenne
Beef Roulades in Port Sauce
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Ingredients: beef stew meat, pastry flour, carrot, leek, bacon, beef broth, celery, brown mustard, shallot, paprika, cucumber, vegetable oil, tomato paste, port wine
Pancake Beef Soup
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Ingredients: beef stew meat, pastry flour, carrot, leek, ghee, milk, peppercorn, bay leaf, egg, celeriac, parsley, clove, onion, nutmeg
Beef Roulades with Green Beans
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Ingredients: beef stew meat, pastry flour, carrot, leek, bacon, beef broth, bread crumbs, butter, creme fraiche, celery, brown mustard, shallot, paprika, cucumber, red wine, vegetable oil, tomato paste, green beans, onion
Sauerbraten with Spaetzle
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Ingredients: beef stew meat, pastry flour, carrot, leek, beef broth, ghee, bread, celery, peppercorn, red wine, bay leaf, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: beef stew meat, pastry flour, carrot, leek, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, red wine, bay leaf, juniper berry, egg, clove, cornstarch, vinegar, parsnip, onion, potato, sugar