leek, pastry flour, heavy cream & parmesan recipes

9 recipes

Page 1

Zucchini and Leek Pie

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Ingredients: parmesan, heavy cream, pastry flour, leek, ricotta, butter, zucchini, basil, egg, olive oil

Swiss Chard Quiche

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Ingredients: parmesan, heavy cream, pastry flour, leek, butter, cream cheese, chard, egg, garlic, nutmeg

Leek Tart with Crabmeat

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Ingredients: parmesan, heavy cream, pastry flour, leek, crab, raclette, bread crumbs, butter, creme fraiche, egg, chile pepper

Herb Quiche with Arugula

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Ingredients: parmesan, heavy cream, pastry flour, leek, butter, cream cheese, basil, egg, arugula, garlic, nutmeg

Fish and Vegetable Gratin

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Ingredients: parmesan, heavy cream, pastry flour, leek, pollock, milk, butter, lemon, egg, tomato, spinach, thyme

Vegetables with Creamy Sauce

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Ingredients: parmesan, heavy cream, pastry flour, leek, milk, butter, creme fraiche, ginger root, carrot, peas, olive oil, vegetable broth, nutmeg

Oxtail Ragout with Pasta

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Ingredients: parmesan, heavy cream, pastry flour, leek, oxtail, tagliatelle, madeira wine, peppercorn, white wine, carrot, bay leaf, olive oil, clove, onion

Vegetable Quiche with Tomato Salsa

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Ingredients: parmesan, heavy cream, pastry flour, leek, butter, carrot, egg, parsley, olive oil, tomato, apple cider vinegar, bell pepper, onion, nutmeg, cayenne

Spinach Lasagna with Chicken Liver Filling

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Ingredients: parmesan, heavy cream, pastry flour, leek, mixed ground meat, beef broth, chicken livers, lasagna, milk, butter, white wine, carrot, egg, tomato paste, parsnip, spinach, thyme, onion, garlic, nutmeg