leek, pastry flour, parsley, onion & lemon recipes
8 recipes
Page 1
Braised Veal with Parslied Potatoes
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Ingredients: pastry flour, lemon, parsley, leek, onion, veal shank, butter, white wine, carrot, bay leaf, allspice, celeriac, capers, potato
Braised Eel with Herb Sauce
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Ingredients: pastry flour, lemon, parsley, leek, onion, eel, heavy cream, butter, dill, peppercorn, carrot, bay leaf, allspice, sage, tarragon
Spicy Chicken Crepes
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Ingredients: pastry flour, lemon, parsley, leek, onion, deli ham, chicken breast, heavy cream, swiss cheese, milk, butter, white wine, vegetable oil, egg, vegetable broth, nutmeg
Bulgur Patties with Mushroom-Vegetable Sauce
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Ingredients: pastry flour, lemon, parsley, leek, onion, heavy cream, yogurt, wheat berries, cumin, black fungus, carrot, vegetable oil, egg, brussels sprout, garlic, vegetable broth, nutmeg
Stuffed Roast Goose with Baked Apples
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Ingredients: pastry flour, lemon, parsley, leek, onion, goose, duck stock, milk, bread, butter, shallot, apple, carrot, egg, celeriac, apple juice, confectioners’ sugar, craisins
Crepes with Mediterranean Filling
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Ingredients: pastry flour, lemon, parsley, leek, onion, heavy cream, milk, yogurt, butter, zucchini, green olives, mixed mushrooms, club soda, egg, black olives, bell pepper, garlic, vegetable broth
Brisket with Vegetables and Horseradish Sauce
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Ingredients: pastry flour, lemon, parsley, leek, onion, brisket, milk, butter, horseradish, celery, peppercorn, carrot, bay leaf, juniper berry, beetroot, mustard seed, parsnip, pickle, pearl onion
Braised Beef Shanks with Saffron Risotto
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Ingredients: pastry flour, lemon, parsley, leek, onion, beef broth, veal roast, parmesan, butter, celery, white wine, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, saffron, thyme, risotto rice, garlic, cayenne