Leek And Pastry Flour And White Wine And Carrot Recipes

Alsatian Pork and Potato Casserole

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Ingredients: pastry flour, white wine, carrot, leek, goose fat, salt pork, vegetable oil, bay leaf, onion, potato

Chicken and Leek Casserole

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Ingredients: pastry flour, white wine, carrot, leek, chicken broth, chicken breast, bacon, puff pastry, vegetable oil, egg, garlic

Chicken Pot Pie

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Ingredients: pastry flour, white wine, carrot, leek, chicken broth, chicken breast, puff pastry, egg, olive oil, button mushroom, garlic

Nile Perch Fillet with Vegetables

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Ingredients: pastry flour, white wine, carrot, leek, nile perch, creme fraiche, lemon, broccoli, parsley, olive oil, bell pepper, sugar, vegetable broth

Braised Veal with Parslied Potatoes

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Ingredients: pastry flour, white wine, carrot, leek, veal shank, butter, lemon, bay leaf, allspice, celeriac, parsley, capers, onion, potato

Oxtail Ragout with Pasta

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Ingredients: pastry flour, white wine, carrot, leek, oxtail, parmesan, heavy cream, tagliatelle, madeira wine, peppercorn, bay leaf, olive oil, clove, onion

Monkfish with Vegetables

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Ingredients: pastry flour, white wine, carrot, leek, monkfish, fish stock, butter, cucumber, long-grain white rice, tomato, arugula, wild rice, onion, garlic

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: pastry flour, white wine, carrot, leek, carp, heavy cream, butter, horseradish, lemon, dill, red wine vinegar, bay leaf, celeriac, onion, potato

Potato-Vegetable Chowder with Salmon

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Ingredients: pastry flour, white wine, carrot, leek, salmon, heavy cream, butter, vegetable oil, celeriac, onion, potato, garlic, scallion, vegetable broth, nutmeg

Cod with Vegetables

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Ingredients: pastry flour, white wine, carrot, leek, fish stock, cod, butter, creme fraiche, celery, peppercorn, bay leaf, allspice, parsnip, onion, sugar, mustard, scallion

Sliced Veal Shank

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Ingredients: pastry flour, white wine, carrot, leek, beef broth, veal roast, celery, vegetable oil, bay leaf, parsley, tomato paste, sage, tomato, thyme, onion, garlic, cayenne

Hake with Vegetables and Creamy Sauce

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Ingredients: pastry flour, white wine, carrot, leek, hake, fish stock, heavy cream, butter, shallot, zucchini, vegetable oil, bay leaf, juniper berry, allspice, saffron, cayenne, chervil

Rabbit Pie

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Ingredients: pastry flour, white wine, carrot, leek, chicken stock, smoked sausage, rabbit, heavy cream, milk, puff pastry, butter, creme fraiche, celery, orange, rosemary, egg, olive oil

Spinach Lasagna with Chicken Liver Filling

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Ingredients: pastry flour, white wine, carrot, leek, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, milk, butter, egg, tomato paste, parsnip, spinach, thyme, onion, garlic, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: pastry flour, white wine, carrot, leek, beef broth, veal roast, parmesan, butter, celery, lemon, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic, cayenne

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, white wine, carrot, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, shallot, cabbage, rosemary, bay leaf, juniper berry, egg, celeriac, parsley, clove, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, white wine, carrot, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, rosemary, red wine, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg