leek, potato, chili flake, onion & extra virgin olive oil recipes

8 recipes

Page 1

Cumin Spiced Potato And Leek Soup Recipe

archanaskitchen.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, cumin, vegetable broth

Vegetarian Shepherd’s Pie with Lentils and Mushrooms

feedmephoebe.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, carrot, button mushroom, apple cider vinegar, lentils, canned tomato, garlic, vegetable broth

Tomato-Leek Soup with Chicken Meatballs

triedandtruerecipe.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, ground chicken, parmesan, butter, panko, garlic powder, egg, parsley, thyme, canned tomato

Soupe Au Pistou (Vegetable Soup with Pesto)

makingthymeforhealth.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, vegan parmesan, orzo, lemon, zucchini, basil, carrot, canned beans, tomato paste, canned tomato, garlic, vegetable broth

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, parmesan, kale, carrot, bay leaf, parsley, rutabaga, tomato, saffron, thyme, red quinoa, garlic, vegetable broth

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, bay leaf, parsley, thyme, turnip, garlic, green lentils

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, prosciutto, parmesan, celery, cabbage, zucchini, cannellini beans, carrot, bay leaf, tomato, green beans, cavolo nero, garlic, vegetable broth

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: extra virgin olive oil, leek, onion, potato, chili flake, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, cress, bell pepper, garlic, sherry vinegar