leek, potato, chili flake, vegetable broth & tomato recipes
4 recipes
Page 1
Ribollita Soup
eatingwell.com
Ingredients: tomato, leek, potato, vegetable broth, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, celery seed, garlic
Ribollita Soup
eatingwell.com
Ingredients: tomato, leek, potato, vegetable broth, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, celery seed, garlic
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: tomato, leek, potato, vegetable broth, chili flake, parmesan, kale, extra virgin olive oil, carrot, bay leaf, parsley, rutabaga, saffron, thyme, onion, red quinoa, garlic
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: tomato, leek, potato, vegetable broth, chili flake, prosciutto, parmesan, celery, cabbage, zucchini, extra virgin olive oil, cannellini beans, carrot, bay leaf, green beans, cavolo nero, onion, garlic