leek, puff pastry & broccoli recipes
11 recipes
Page 1
Creamy vegetarian pot pie
simply-delicious-food.com
Ingredients: puff pastry, broccoli, leek, béchamel sauce, carrot, egg, peas, onion, garlic
Mini beef wellingtons with medley of winter greens ( SERVES 6 )
eatwell.co.nz
Ingredients: puff pastry, broccoli, leek, liver spread, beef steak, almond, egg, olive oil, button mushroom, brussels sprout
Broccoli-Cauliflower Galette With Leeks and Ricotta Cheese
themountainkitchen.com
Ingredients: puff pastry, broccoli, leek, ricotta, mozzarella, butter, cauliflower, extra virgin olive oil, egg, thyme, garlic
Healthy chicken pie
bbc.co.uk
Ingredients: puff pastry, broccoli, leek, chicken breast, bacon, flour, milk, bay leaf, button mushroom, cooking spray, onion
Lighter chicken, bacon and leek pies
bbc.co.uk
Ingredients: puff pastry, broccoli, leek, chicken breast, bacon, flour, milk, bay leaf, button mushroom, cooking spray, onion
Vegan Spring Vegetable Tart
sevenroses.net
Ingredients: puff pastry, broccoli, leek, lemon, nutritional yeast, carrot, soy cream, peas, button mushroom, thyme, tofu
Copycat Disney's 50s Prime Time Cafe Chicken Pot Pie
cdkitchen.com
Ingredients: puff pastry, broccoli, leek, chicken broth, chicken breast, parmesan, flour, milk, butter, celery, carrot, egg
Smoked Haddock, Broccoli & Leek Puff Pastry Pie
pescetarian.kitchen
Ingredients: puff pastry, broccoli, leek, smoked haddock, flour, cream, white wine, egg, olive oil, spinach, garlic, vegetable broth
Chicken with Vegetables and Puff Pastry Cheese Biscuits
eatsmarter.com
Ingredients: puff pastry, broccoli, leek, chicken stock, chicken breast, herb cream cheese, ghee, butter, lemon, white wine, carrot, egg, vegetable broth
Ham, mushroom and semi-dried tomato pie
taste.com.au
Ingredients: puff pastry, broccoli, leek, deli ham, flour, milk, butter, cheddar, sesame seed, semi-dried tomato, dijon mustard, egg, olive oil, button mushroom
Salmon pot pie
kitchenstories.com
Ingredients: puff pastry, broccoli, leek, chicken stock, salmon, flour, butter, cream, dill, white wine, shiitake mushroom, carrot, egg, peas, olive oil, garlic, nutmeg