leek, puff pastry, egg & extra virgin olive oil recipes
11 recipes
Page 1
Leek, Lemon, and Feta Quiche
recipesrun.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, half and half, feta, lemon, anise liqueur
Butternut Squash Wellington
food52.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, butter, dijon mustard, butternut squash, sage, cavolo nero, garlic
Broccoli-Cauliflower Galette With Leeks and Ricotta Cheese
themountainkitchen.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, ricotta, mozzarella, butter, cauliflower, broccoli, thyme, garlic
Leftover Turkey and Sweet Leek Pie
jamiegeller.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, chicken broth, turkey breast, flour, chestnut, red onion, sage, thyme
Beef and Beer Potpie
realsimple.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, beef stock, beef roast, flour, beer, carrot, butternut squash, thyme
Potato Leek Cornish Pasty
abeautifulplate.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, heavy cream, milk, unbleached all-purpose flour, cheddar, thyme, onion, potato
Brunch Tart With Spinach, Olives and Leeks
foodnetwork.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, ricotta, flour, kalamata olives, baby greens, thyme, onion, garlic
Brunch Tart With Spinach, Olives and Leeks
yummly.com
Ingredients: puff pastry, extra virgin olive oil, egg, leek, ricotta, flour, kalamata olives, baby greens, thyme, onion, garlic
Chicken and tarragon pies ( SERVES 4 )
eatwell.co.nz
Ingredients: puff pastry, extra virgin olive oil, egg, leek, chicken stock, chicken breast, butter, creme fraiche, celery, white wine, bok choy, portobello mushroom, bouillon cube, tarragon
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, leek, chicken stock, chicken breast, flour, butter, cream, field mushroom, dijon mustard, peas, parsley, thyme, onion, garlic
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, leek, flour, milk, butter, cream, lemon, white wine, fennel, carrot, dijon mustard, parsley, butternut squash, garlic, cayenne