leek, sage, extra virgin olive oil & rosemary recipes

15 recipes

Page 1

Golden potato and butternut squash leek soup

rhubarbarians.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, butternut squash, thyme, potato, garlic, vegetable broth

Mediterranean Herb-Baked Chicken with Potatoes and Artichokes

lacucinaitaliana.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, chicken breast, lemon, artichoke, vinegar, potato, garlic

Chicken Baked over Mushroom Dressing

eatingwell.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, chicken broth, chicken breast, bread, portobello mushroom, shiitake mushroom, button mushroom, bell pepper, thyme

Chicken Baked over Mushroom Dressing

eatingwell.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, chicken broth, chicken breast, bread, portobello mushroom, shiitake mushroom, button mushroom, bell pepper, thyme

Beef Ragu With Spaghetti Squash

kettleandfire.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, ground beef, bone broth, parmesan, ghee, spaghetti squash, parsley, oregano, apple cider vinegar, canned tomato

Butternut Squash & Leek Stuffing

loveandlemons.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, sourdough bread, celery, white wine, parsley, butternut squash, pearl onion, garlic, vegetable broth, craisins

Butternut Squash & Leek Risotto

loveandlemons.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, pine nut, parmesan, white wine, vegan butter, butternut squash, onion, risotto rice, garlic, vegetable broth, chili flake

Roasted Maple-Mustard Salmon & Root Vegetables

fashionablefoods.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, salmon, lemon, maple syrup, carrot, dijon mustard, parsnip, thyme, brussels sprout, sweet potato, garlic

Osso Buco (Braised Veal Shanks)

highlandsranchfoodie.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, beef stock, veal shank, flour, ketchup, celery, preserved lemon, white balsamic vinegar, carrot, tomato paste, canned tomato

Beef brisket ragù

taste.co.za

Ingredients: extra virgin olive oil, rosemary, sage, leek, brisket, beef stock, kalamata olives, bay leaf, tomato paste, rosé wine, oregano, fennel seed, canned tomato, garlic

Pot-roast chicken with leeks and winter salsa verde

olivemagazine.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, chicken stock, chicken breast, canned anchovy, bacon, celery, white wine, red wine vinegar, parsley, olive oil, thyme, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: extra virgin olive oil, rosemary, sage, leek, canned anchovy, veal stock, veal shank, celery, lemon, white wine, carrot, bay leaf, parsley, thyme, onion, canned tomato, garlic

White Bean & Portobello Stew

oregonlive.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, bread, celery, portobello mushroom, liquid smoke, kale, white miso, carrot, white beans, fennel seed, thyme, garlic, liquid aminos, vegetable broth

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, parmesan, celery, red onion, cannellini beans, basil, carrot, olive oil, tomato, pumpkin, oregano, thyme, garlic, vegetable broth

Cranberry Glazed Cornish Game Hens with Sausage, Pear and Leek Stuffing

southernboydishes.com

Ingredients: extra virgin olive oil, rosemary, sage, leek, chicken stock, cornish hen, chicken sausage, bread, butter, celery, maple syrup, marjoram, cranberry, egg, pear, apple juice, thyme, garlic, vegetable broth