leek, sage, thyme, bay leaf & veal stock recipes

2 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, bay leaf, sage, leek, thyme, canned anchovy, veal shank, celery, lemon, white wine, extra virgin olive oil, rosemary, carrot, parsley, onion, canned tomato, garlic

Slow-cooked chicken thighs with gravy

bbc.co.uk

Ingredients: veal stock, bay leaf, sage, leek, thyme, chicken stock, boneless skinless chicken thighs, chicken wings, parmesan, butter, celery, lemon, white wine, carrot, kombu, tomato paste, rutabaga, onion, garlic