leek, vegetable broth, chili flake & canned cannellini beans recipes
7 recipes
Page 1
Escarole and white bean soup with thyme and pecorino
sunbasket.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, pecorino, thyme, endive, garlic
Easy Spinach Tomato Cannellini Bean Soup
kimscravings.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, crackers, extra virgin olive oil, baby greens, onion, canned tomato
(Vegan) Chunky Italian Vegetable Stew
bakerbynature.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, celery, kale, carrot, bay leaf, olive oil, cavolo nero, onion, canned tomato, garlic
Warm Winter Farro Salad: Not Very Pretty, But Great Personality
food52.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, pancetta, farro, pecorino, gruyere, red onion, balsamic vinegar, sun dried tomato, parsley, butternut squash
Kale, White Bean, and Farro Stew
allrecipes.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, farro, celery, zucchini, kale, extra virgin olive oil, carrot, tomato paste, thyme, onion, canned tomato, garlic
Ribollita Soup
eatingwell.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, celery, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic
Ribollita Soup
eatingwell.com
Ingredients: canned cannellini beans, leek, vegetable broth, chili flake, celery, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic