leek, zucchini, basil, extra virgin olive oil & vegetable broth recipes

9 recipes

Page 1

Spaghetti with vegetable sauce

academiabarilla.it

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, spaghetti, celery, carrot, peas, tomato

Spaghetti with Vegetables

academiabarilla.it

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, spaghetti, celery, carrot, peas, canned tomato

Vegetable Soup with Pesto

finedininglovers.com

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, pesto, macaroni, balsamic vinegar, carrot, tomato, green beans, potato

Green minestrone with pesto

womensweeklyfood.com.au

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, pine nut, parmesan, celery, canned cannellini beans, kale, sage, green beans, parsnip, garlic

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, parmesan, carrot, bay leaf, peas, white beans, tomato, green beans, thyme, potato, garlic

Summer Minestrone with Walnut Pesto

zestfulkitchen.com

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, walnut, parmesan, ditalini, celery, canned cannellini beans, fennel, carrot, peas, green beans, canned tomato, garlic

Soupe Au Pistou (Vegetable Soup with Pesto)

makingthymeforhealth.com

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, vegan parmesan, orzo, lemon, carrot, canned beans, tomato paste, onion, potato, canned tomato, garlic, chili flake

Green Minestrone

yummly.co.uk

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, vegan parmesan, spaghetti, celery, cabbage, rosemary, fresh mint, peas, parsley, green beans, thyme, onion, garlic

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: zucchini, extra virgin olive oil, basil, leek, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, carrot, bay leaf, white pepper, parsley, olive oil, tomato, green beans, onion, sweet corn, potato, garlic