leek, zucchini, extra virgin olive oil & ditalini recipes
4 recipes
Page 1
Vegan Minestrone Soup
eatingwell.com
Ingredients: ditalini, zucchini, extra virgin olive oil, leek, bread, kale, cannellini beans, carrot, peas, garlic, vegetable broth
SOUPE AU PISTOU Recipe
keyingredient.com
Ingredients: ditalini, zucchini, extra virgin olive oil, leek, pine nut, parmesan, cherry tomato, pinto beans, basil, carrot, bay leaf, thyme, garlic
Summer Minestrone Soup
simplyrecipes.com
Ingredients: ditalini, zucchini, extra virgin olive oil, leek, chicken stock, parmesan, celery, basil, bay leaf, white beans, tomato, green beans, bell pepper, thyme, onion, garlic
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: ditalini, zucchini, extra virgin olive oil, leek, walnut, parmesan, celery, canned cannellini beans, fennel, basil, carrot, peas, green beans, canned tomato, garlic, vegetable broth