leek, zucchini, parsley, basil & goat cheese recipes
1 recipes
Page 1
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: goat cheese, zucchini, basil, parsley, leek, chicken stock, bread, celery, peppercorn, extra virgin olive oil, carrot, olive oil, tomato, green beans, thyme, summer squash, garlic