leek, zucchini, parsley & fennel recipes
9 recipes
Page 1
Vegetable Soup
eatsmarter.com
Ingredients: zucchini, fennel, parsley, leek, parmesan, basil, carrot, olive oil, tomato, onion, potato, vegetable broth
Colorful Vegetable Gratin
eatsmarter.com
Ingredients: zucchini, fennel, parsley, leek, breakfast cereal, yogurt, butter, whole-wheat flour, chive, kidney beans, olive oil, sweet corn, vegetable broth
Oven Roast Vegetables and Chicken Couscous
magicskillet.com
Ingredients: zucchini, fennel, parsley, leek, chicken breast, couscous, lemon, red onion, dried apricot, fresh mint, carrot, olive oil, vegetable broth
Roasted Red Snapper with Garlic Sauce
greatchefs.com
Ingredients: zucchini, fennel, parsley, leek, red snapper, butter, lemon, dill, carrot, olive oil, thyme, onion, summer squash, garlic
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: zucchini, fennel, parsley, leek, red snapper, butter, celery, white wine, shallot, rosemary, carrot, saffron, thyme, vegetable broth
Green Detox Soup
allrecipes.com
Ingredients: zucchini, fennel, parsley, leek, celery, sesame seed, broccoli, spirulina, olive oil, spinach, avocado, cavolo nero, garlic, vegetable broth
Roasted Vegetables with Halloumi
eatsmarter.com
Ingredients: zucchini, fennel, parsley, leek, pine nut, halloumi, celery, white wine, cherry tomato, olive oil, sunflower seeds, bell pepper, thyme, onion, potato, garlic
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: zucchini, fennel, parsley, leek, bread, orzo, celery, cherry tomato, shallot, extra virgin olive oil, bay leaf, olive oil, garlic, tarragon, vegetable broth, green lentils
Salad with Fried Vegetables
lacucinaitaliana.com
Ingredients: zucchini, fennel, parsley, leek, peanut oil, flour, cauliflower, balsamic vinegar, radicchio, mixed greens, basil, carrot, club soda, celeriac, olive oil, radish, frisee, beetroot, pomegranate, baking soda