leek, zucchini, parsley, potato & peas recipes
7 recipes
Page 1
Green Vegetable Minestrone
eatingwell.com
Ingredients: zucchini, peas, parsley, leek, potato, parmesan, short-cut pasta, celery, extra virgin olive oil, chard, onion, garlic, canned chickpea
Potato Soup with Ham Hock and Petit Pois (garden peas)
myrecipemagic.com
Ingredients: zucchini, peas, parsley, leek, potato, chicken stock, pork ribs, ham hock, celery, carrot, bay leaf, onion, garlic
Grated Vegetables with Eggs and Feta Cheese
tastycraze.com
Ingredients: zucchini, peas, parsley, leek, potato, milk, feta, paprika, carrot, vegetable oil, egg, onion, nutmeg
Souper Greens Soup
jamiegeller.com
Ingredients: zucchini, peas, parsley, leek, potato, celery, cabbage, broccoli, olive oil, vegetable soup mix, green beans, baby greens, thyme, onion, onion soup mix
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: zucchini, peas, parsley, leek, potato, rack of lamb, bread crumbs, parmesan, butter, shallot, rosemary, savory herb, vegetable oil, egg, green beans, thyme, mint, mustard
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, peas, parsley, leek, potato, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, bay leaf, olive oil, tomato, oregano, green beans, turmeric, garlic, vegetable broth
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: zucchini, peas, parsley, leek, potato, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, bay leaf, olive oil, tomato paste, baby greens, thyme, garlic, vegetable broth