leek, zucchini, parsley & tomato paste recipes

9 recipes

Page 1

Vegetarian Farro Risotto

vibrantplate.com

Ingredients: zucchini, parsley, tomato paste, leek, chicken stock, farro, white wine, carrot, vegetable oil, onion, garlic

Vegetable and Pearl Barley Soup (Instant Pot, Stove Top)

slimmingeats.com

Ingredients: zucchini, parsley, tomato paste, leek, chicken broth, pearl barley, cumin, red onion, paprika, garlic powder, basil, carrot, butternut squash, cooking spray, onion

Mediterranean Vegetable Soup

eatsmarter.com

Ingredients: zucchini, parsley, tomato paste, leek, parmesan, cabbage, carrot, bay leaf, olive oil, bell pepper, onion, potato, garlic, vegetable broth, caraway

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: zucchini, parsley, tomato paste, leek, pecorino, pasta shell, shallot, paprika, rosemary, carrot, bay leaf, olive oil, tomato, arugula, thyme, garlic, vegetable broth

Chunky Vegetable Soup with Smoked Paprika

savingdessert.com

Ingredients: zucchini, parsley, tomato paste, leek, celery, red onion, balsamic vinegar, basil, carrot, smoked paprika, kidney beans, olive oil, green beans, lima beans, canned tomato, garlic, vegetable broth

Butter bean and vegetable crumble

healthyfood.com

Ingredients: zucchini, parsley, tomato paste, leek, pine nut, edam, whole-wheat flour, condensed milk, white wine, rosemary, carrot, rice bran, olive oil, button mushroom, sage, lima beans, garlic

Best Vegetable Soup Recipe

glutenfreealchemist.com

Ingredients: zucchini, parsley, tomato paste, leek, celery, broccoli, basil, honey, carrot, olive oil, button mushroom, butternut squash, oregano, onion, potato, brussels sprout, garlic, baby corn, vegetable broth

Minestrone Soup Recipe

magicskillet.com

Ingredients: zucchini, parsley, tomato paste, leek, chicken stock, bacon, parmesan, macaroni, celery, cabbage, basil, carrot, canned beans, olive oil, sage, tomato, onion, potato, garlic

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: zucchini, parsley, tomato paste, leek, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, bay leaf, peas, olive oil, baby greens, thyme, potato, garlic, vegetable broth