leg of lamb, balsamic vinegar & thyme recipes

12 recipes

Page 1

Lamb and Zucchini Skewers

eatsmarter.com

Ingredients: leg of lamb, balsamic vinegar, thyme, zucchini, olive oil, bell pepper, garlic

Roast Lamb with Bay Leaves

eatsmarter.com

Ingredients: leg of lamb, balsamic vinegar, thyme, marjoram, bay leaf, olive oil, garlic

Roast Leg of Lamb with Herbs

eatsmarter.com

Ingredients: leg of lamb, balsamic vinegar, thyme, marjoram, bay leaf, olive oil, garlic

Balsamic Vinegar-Glazed Leg of Lamb

ricardocuisine.com

Ingredients: leg of lamb, balsamic vinegar, thyme, chicken broth, honey, red wine, olive oil, onion, garlic

Butterflied Leg of Lamb Stuffed with Mushrooms, Onions and Herbs

familyspice.com

Ingredients: leg of lamb, balsamic vinegar, thyme, extra virgin olive oil, chive, fresh mint, button mushroom, sage, onion, garlic

Easy Provençal Lamb

seriouseats.com

Ingredients: leg of lamb, balsamic vinegar, thyme, rosemary, honey, dijon mustard, olive oil, tomato, onion, garlic

Never-Fail Boneless Leg of Lamb

allrecipes.com

Ingredients: leg of lamb, balsamic vinegar, thyme, rosemary, honey, dijon mustard, olive oil, tomato, onion, garlic

Easy Provençal Lamb Recipe

seriouseats.com

Ingredients: leg of lamb, balsamic vinegar, thyme, rosemary, honey, dijon mustard, olive oil, tomato, onion, garlic

Herb and Blackberry Rubbed Roast Leg of Lamb

driscolls.com

Ingredients: leg of lamb, balsamic vinegar, thyme, chicken broth, rosemary, dijon mustard, olive oil, cornstarch, garlic, blackberry

Roast Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, balsamic vinegar, thyme, lamb stock, romaine, rosemary, red wine, carrot, parsley root, celeriac, olive oil, onion, asparagus, garlic, scallion

Stuff Leg of Lamb w/Balsamic-Fig-Basil Sauce Recipe - (4.6/5)

keyingredient.com

Ingredients: leg of lamb, balsamic vinegar, thyme, almond, butter, currant, coriander, rosemary, fresh mint, fig, basil, honey, creme de cassis, olive oil, prunes, mint, garlic

Spring Lamb Stew

simpleseasonal.com

Ingredients: leg of lamb, balsamic vinegar, thyme, chicken broth, flour, butter, kamut flour, rosemary, red wine, carrot, bay leaf, peas, oregano, spinach, turnip, asparagus, pearl onion, garlic