leg of lamb, bay leaf, garlic, carrot & onion recipes

20 recipes

Page 1

Pot-roasted leg of lamb in red wine

goodfood.com.au

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, butter, celery, rosemary, red wine, olive oil

Roast Lamb with Vegetables

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, lamb stock, rosemary, red wine, olive oil, leek

Homemade Lamb Soup

glutenfreehomestead.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, dill, peppercorn, rosemary, apple cider vinegar, scallion

Braised Lamb with Herb-Scented Jus

foodandwine.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken stock, peppercorn, fennel, rosemary, parsley, leek, thyme

Roasted Lamb

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, beef sausage, white wine, zucchini, marjoram, olive oil, sage, vinegar, sugar

Lamb Stew with Vegetables

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, beef broth, butter, white wine, paprika, peas, olive oil, green beans, thyme

Roast leg of lamb with aubergine parmigiana

deliciousmagazine.co.uk

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, parmesan, mozzarella, eggplant, rosemary, basil, olive oil, sugar, canned tomato, sunflower oil

Irish Lamb Stew Recipe:

whatscookingamerica.net

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken stock, beer, bouillon cube, parsley, olive oil, leek, thyme, turnip, potato

Moroccan Lamb Stew

orgasmicchef.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, beef broth, dried apricot, ginger powder, canned whole tomato, allspice, olive oil, cinnamon, potato, ras el hanout, canned chickpea

Braised leg of lamb with beans

womensweeklyfood.com.au

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken stock, butter, cream, celery, cracked pepper, white wine, rosemary, olive oil, borlotti beans, potato

Roast Lamb

lacucinaitaliana.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, ricotta, fava beans, celery, lemon, white wine, rosemary, egg, olive oil, thyme, scallion

Chunky shepherd s pie

taste.com.au

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, worcestershire, beef stock, bread crumbs, parmesan, flour, milk, celery, olive oil, tomato paste, potato

Moroccan Lamb Tangine

jamiegeller.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, lamb stock, chicken stock, cumin, brown sugar, coriander, raisins, curry, olive oil, tomato paste, cinnamon, tomato

Roast Lamb with Sliced Potatoes

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, lamb stock, butter, celery, white wine, shallot, rosemary, olive oil, tomato paste, tomato, potato, vegetable broth

Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken broth, lemon, white wine, ginger root, fennel, rosemary, vegetable oil, cornstarch, leek, confectioners’ sugar, cayenne

Braised Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken broth, lemon, ginger root, fennel, rosemary, red wine, vegetable oil, celeriac, tomato paste, cornstarch, confectioners’ sugar, cayenne

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, chicken stock, canned anchovy, butter, white wine, green olives, rosemary, celeriac, olive oil, sage, parsnip, thyme, potato, nutmeg

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, yogurt, creme fraiche, lemon, extra virgin olive oil, rosemary, honey, peas, celeriac, pumpkin, thyme, mint, potato, scallion, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, artichoke, tomato paste, potato, chili flake

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: leg of lamb, carrot, bay leaf, onion, garlic, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, red wine, dijon mustard, oregano, pomegranate juice, canola oil