leg of lamb, bay leaf, onion, garlic & red wine recipes
11 recipes
Page 1
Pot-roasted leg of lamb in red wine
goodfood.com.au
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, butter, celery, rosemary, carrot, olive oil
Creole-Style Lamb Roast
oukosher.org
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, beef broth, red wine vinegar, chili sauce, olive oil, sugar
Roast Lamb with Vegetables
eatsmarter.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, lamb stock, rosemary, carrot, olive oil, leek
Red Wine Garlic Roasted Leg of Lamb
leitesculinaria.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, peppercorn, rosemary, vegetable oil, thyme, chili flake
Lamb cacciatore
goodfood.com.au
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, tomato sauce, kalamata olives, red wine vinegar, rosemary, parsley, olive oil, button mushroom, bell pepper, sugar, vegetable broth
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, chicken broth, lemon, ginger root, fennel, rosemary, carrot, vegetable oil, celeriac, tomato paste, cornstarch, confectioners’ sugar, cayenne
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, parmesan, flour, milk, butter, panko, cumin, lemon, eggplant, olive oil, tomato paste, coriander powder, thyme, canned tomato
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, butter, cumin, lemon, extra virgin olive oil, coriander, rosemary, cinnamon, bell pepper, chile pepper, potato, sugar, canned tomato, caraway
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, potato, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, carrot, dijon mustard, oregano, pomegranate juice, canola oil
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: leg of lamb, red wine, bay leaf, onion, garlic, slivered almonds, milk, feta, cumin, preserved lemon, currant, ginger powder, polenta, olive oil, clove, tomato paste, cinnamon, coriander powder, saffron, cilantro, green cardamom, canned tomato