leg of lamb, butter, carrot & green olives recipes
1 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, green olives, carrot, chicken stock, canned anchovy, white wine, rosemary, bay leaf, celeriac, olive oil, sage, parsnip, thyme, onion, potato, garlic, nutmeg