leg of lamb and creme fraiche recipes

10 recipes

Page 1

Leg of Lamb with Honey Sauce

eatsmarter.com

Ingredients: leg of lamb, creme fraiche, beef broth, almond, honey, garlic

Roast Lamb with Garlic and Rosemary and Rosemary and Onion Sauce

deliaonline.com

Ingredients: leg of lamb, creme fraiche, flour, milk, butter, rosemary, onion, garlic, vegetable broth

Lamb Curry with Spiced Rice

eatsmarter.com

Ingredients: leg of lamb, creme fraiche, white wine, long-grain white rice, vegetable oil, curry, clove, cinnamon, saffron, onion, green cardamom

Butterflied leg of lamb with aubergine and tarragon gratin

houseandgarden.co.uk

Ingredients: leg of lamb, creme fraiche, beef steak, parmesan, lemon, tomato sauce, eggplant, rosemary, bay leaf, olive oil, garlic, tarragon

Lamb and Vegetable Stew with Rosemary

eatsmarter.com

Ingredients: leg of lamb, creme fraiche, white wine, harissa, green olives, rosemary, olive oil, tomato, pepperoncini, onion, sugar, garlic, vegetable broth

Lamb Pie with Potato Crust

eatsmarter.com

Ingredients: leg of lamb, creme fraiche, lamb stock, ghee, celery, red onion, ginger powder, red wine, egg, cornstarch, bell pepper, chile pepper, potato, garlic, nutmeg, sunflower oil

Slow Cooked Moroccan Leg of Lamb

themom100.com

Ingredients: leg of lamb, creme fraiche, couscous, cumin, lemon, shallot, paprika, harissa, ginger powder, honey, allspice, parsley, olive oil, coriander powder, cilantro, garlic, cayenne

Leg of lamb with pumpkin gratin

houseandgarden.co.uk

Ingredients: leg of lamb, creme fraiche, lamb stock, parmesan, milk, gruyere, butter, peppercorn, rosemary, red wine, long-grain white rice, egg, olive oil, pumpkin, onion, garlic, nutmeg

Marinated Roast Lamb with Fresh Mint Topping

recipes.co.nz

Ingredients: leg of lamb, creme fraiche, chicken stock, canned anchovy, flour, butter, pickled onions, lemon, marjoram, rosemary, fresh mint, white wine vinegar, vegetable oil, dijon mustard, garlic, tarragon, scallion

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: leg of lamb, creme fraiche, yogurt, lemon, extra virgin olive oil, rosemary, honey, carrot, bay leaf, peas, celeriac, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake