leg of lamb, fresh mint & dijon mustard recipes
9 recipes
Page 1
Roast Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, fresh mint, dijon mustard, rosemary, honey, orange juice, garlic
Balsamic-Marinated Leg of Lamb
eatingwell.com
Ingredients: leg of lamb, fresh mint, dijon mustard, balsamic vinegar, basil, olive oil, sugar, garlic
Grilled Butterflied Leg of Lamb with a Herb Rub
justalittlebitofbacon.com
Ingredients: leg of lamb, fresh mint, dijon mustard, cumin, extra virgin olive oil, rosemary, oregano, thyme, garlic
Butterflied leg of lamb with samphire and lentils
deliciousmagazine.co.uk
Ingredients: leg of lamb, fresh mint, dijon mustard, extra virgin olive oil, bay leaf, onion, chile pepper, garlic, chili flake, green lentils, sherry vinegar, sea beans
Roasted Lamb with California Walnut Salsa
walnuts.org
Ingredients: leg of lamb, fresh mint, dijon mustard, canned anchovy, walnut, walnut oil, lemon, rosemary, parsley, olive oil, capers, green peppercorn, garlic
Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: leg of lamb, fresh mint, dijon mustard, chicken stock, canned anchovy, flour, butter, creme fraiche, pickled onions, lemon, marjoram, rosemary, white wine vinegar, vegetable oil, garlic, tarragon, scallion
BBQ Moroccan Leg of Lamb with Summer Slaw
supervalu.ie
Ingredients: leg of lamb, fresh mint, dijon mustard, almond, yogurt, pita, cumin, lemon, red cabbage, cabbage, carrot, olive oil, tomato paste, beetroot, coriander powder, chili powder, chile pepper, garlic, pomegranate
Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce
allrecipes.com
Ingredients: leg of lamb, fresh mint, dijon mustard, merguez, greek yogurt, lemon, white wine, red onion, garlic granules, extra virgin olive oil, red wine, egg, smoked paprika, parsley, olive oil, button mushroom, oregano, saffron, porcini, garlic, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, fresh mint, dijon mustard, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, honey, red wine, carrot, bay leaf, oregano, pomegranate juice, onion, garlic, canola oil