leg of lamb, onion, garlic, rosemary & tomato paste recipes
11 recipes
Page 1
Slow Roast Leg of Lamb
jocooks.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, chicken broth, parsley, olive oil, cornstarch, vinegar
Lamb bretonne
womensweeklyfood.com.au
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, beef stock, butter, cracked pepper, canned beans, canned tomato
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
allrecipes.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, bacon, beef stock, lemon, red wine, olive oil
Braised Lamb Shanks
eatsmarter.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, beef broth, sun dried tomato, carrot, olive oil, rosé wine, oregano
Marinated Leg of Lamb with Figs
eatsmarter.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, zucchini, red wine, dried fig, olive oil, cornstarch, vinegar, thyme
Garlic and anchovy roast lamb ( SERVES 2 )
eatwell.co.nz
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, chicken stock, canned anchovy, flour, red wine, olive oil, parsnip, yam
Diced Lamb In Red Wine Sauce
recipepocket.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, chicken stock, bacon, flour, cherry tomato, brown sugar, red wine, olive oil
Slow Cooked Lamb & Rosemary Pies
sugarsaltmagic.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, worcestershire, beef stock, flour, butter, celery, red wine, carrot, egg, olive oil
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, lamb stock, butter, celery, white wine, shallot, carrot, bay leaf, olive oil, tomato, potato, vegetable broth
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, chicken broth, lemon, ginger root, fennel, red wine, carrot, vegetable oil, bay leaf, celeriac, cornstarch, confectioners’ sugar, cayenne
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, rosemary, tomato paste, onion, garlic, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, potato, chili flake