leg of lamb, onion, parsley, potato & carrot recipes

11 recipes

Page 1

Irish-Style Lamb Stew

eatsmarter.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, beef broth, ghee, pastry flour

New England Lamb Bake

tasteofhome.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, chicken broth, flour, butter, rosemary, leek, thyme, canola oil

Healthier lamb stew

olivemagazine.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, lamb stock, pearl barley, celery, chive, bay leaf, olive oil, mint

Irish Stew

beachbodyondemand.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, cabbage, bay leaf, olive oil, leek, himalayan salt, parsnip, thyme, vegetable broth

Weight Watchers Slow Cooker Irish Stew Recipe

simple-nourished-living.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, beef broth, flour, beer, bay leaf, peas, parsnip, turnip, canned tomato

Irish Lamb Stew Recipe:

whatscookingamerica.net

Ingredients: leg of lamb, carrot, parsley, onion, potato, chicken stock, beer, bouillon cube, bay leaf, olive oil, leek, thyme, turnip, garlic

Lamb Stew with Potatoes

cookingwithnonna.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, pecorino, flour, celery, cherry tomato, extra virgin olive oil, rosemary, red wine, oregano, thyme, garlic

Guinness Lamb Stew

crecipe.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, beef broth, flour, beer, rosemary, bay leaf, dijon mustard, olive oil, tomato paste, thyme, turnip

Guinness Lamb Stew

myrecipes.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, beef broth, flour, beer, rosemary, bay leaf, dijon mustard, olive oil, tomato paste, thyme, turnip

Lamb tagine with chickpeas

bbc.co.uk

Ingredients: leg of lamb, carrot, parsley, onion, potato, chicken stock, couscous, butter, cumin, peppercorn, zucchini, eggplant, ginger powder, olive oil, sage, cinnamon, cilantro, canned chickpea

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: leg of lamb, carrot, parsley, onion, potato, lamb stock, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, thyme, mustard