leg of lamb, red wine, bay leaf & beef broth recipes
3 recipes
Page 1
Creole-Style Lamb Roast
oukosher.org
Ingredients: leg of lamb, beef broth, red wine, bay leaf, red wine vinegar, chili sauce, olive oil, onion, sugar, garlic
Lamb Stew with Pearl Onions
eatsmarter.com
Ingredients: leg of lamb, beef broth, red wine, bay leaf, bacon, butter, pastry flour, orange, marjoram, fig, tomato juice, olive oil, clove, cinnamon, confectioners’ sugar, pearl onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, red wine, bay leaf, anchovy paste, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, onion, potato, garlic, chili flake