leg of lamb, red wine, bay leaf & beef broth recipes

3 recipes

Page 1

Creole-Style Lamb Roast

oukosher.org

Ingredients: leg of lamb, beef broth, red wine, bay leaf, red wine vinegar, chili sauce, olive oil, onion, sugar, garlic

Lamb Stew with Pearl Onions

eatsmarter.com

Ingredients: leg of lamb, beef broth, red wine, bay leaf, bacon, butter, pastry flour, orange, marjoram, fig, tomato juice, olive oil, clove, cinnamon, confectioners’ sugar, pearl onion, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, beef broth, red wine, bay leaf, anchovy paste, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, onion, potato, garlic, chili flake