leg of lamb, red wine, onion & milk recipes
5 recipes
Page 1
Traditional roast dinner with cauliflower mornay and gravy
womensweeklyfood.com.au
Ingredients: leg of lamb, milk, red wine, onion, chicken stock, roasted lamb, flour, butter, cheddar, cauliflower, paprika, rosemary, olive oil, pumpkin, potato
Roast lamb dinner
womensweeklyfood.com.au
Ingredients: leg of lamb, milk, red wine, onion, chicken stock, flour, butter, cheddar, cauliflower, paprika, rosemary, fresh mint, olive oil, pumpkin, vinegar, potato, sugar
Leg of lamb with pumpkin gratin
houseandgarden.co.uk
Ingredients: leg of lamb, milk, red wine, onion, lamb stock, parmesan, gruyere, butter, creme fraiche, peppercorn, rosemary, long-grain white rice, egg, olive oil, pumpkin, garlic, nutmeg
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, milk, red wine, onion, parmesan, flour, butter, panko, cumin, lemon, eggplant, bay leaf, olive oil, tomato paste, coriander powder, thyme, canned tomato, garlic
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: leg of lamb, milk, red wine, onion, slivered almonds, feta, cumin, preserved lemon, currant, ginger powder, polenta, bay leaf, olive oil, clove, tomato paste, cinnamon, coriander powder, saffron, cilantro, green cardamom, canned tomato, garlic