Ingredients: leg of lamb, shallot, red wine vinegar, butter, rosemary, vegetable oil, dijon mustard, olive oil, capers, mint, sugar, garlic
How to cook the perfect roast leg of lamb
olivemagazine.com
Ingredients: leg of lamb, shallot, red wine vinegar, butter, rosemary, vegetable oil, dijon mustard, olive oil, capers, mint, sugar, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, shallot, red wine vinegar, anchovy paste, beef broth, flour, butter, celery, lemon, extra virgin olive oil, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake