leg of lamb, soy sauce & tapioca starch recipes

1 recipes

Page 1

Singapore Lamb Curry Noodles

importfood.com

Ingredients: leg of lamb, soy sauce, tapioca starch, udon noodles, kecap manis, chili-garlic sauce, red curry, napa cabbage, ginger root, vegetable oil, jalapeno, sherry, cilantro, bell pepper, coconut milk, garlic, scallion