leg of lamb, thyme, red wine & veal stock recipes
2 recipes
Page 1
Roasted Leg of Lamb with Smashed Fingerlings and Zinfandel Gravy
foodnetwork.com
Ingredients: leg of lamb, veal stock, red wine, thyme, pecorino, butter, cracked pepper, shallot, paprika, wholegrain mustard, olive oil, fennel seed, potato, garlic
Roasted Lamb with Potato Croquettes
eatsmarter.com
Ingredients: leg of lamb, veal stock, red wine, thyme, bread crumbs, gouda, butter, pastry flour, baby carrot, frying oil, carrot, vegetable oil, egg, celeriac, tomato paste, onion, potato, garlic, nutmeg