leg of lamb, tomato, parsley, garlic & flour recipes
3 recipes
Page 1
Hünkar Beğendi, a classic Turkish recipe
linsfood.com
Ingredients: leg of lamb, flour, parsley, tomato, garlic, chicken stock, sun-dried tomato pesto, parmesan, milk, butter, cheddar, eggplant, olive oil, oregano, bell pepper, chili powder, onion, sugar
Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: leg of lamb, flour, parsley, tomato, garlic, yogurt, butter, cream, cumin, ginger root, coriander, garam masala, onion, green cardamom, turmeric, lime, canned chickpea, cayenne
Unusual Chocolate Pairing Amuse-Bouche
linsfood.com
Ingredients: leg of lamb, flour, parsley, tomato, garlic, chicken stock, sun-dried tomato pesto, parmesan, milk, butter, cheddar, white chocolate, eggplant, olive oil, oregano, bell pepper, chili powder, onion, sugar