Ingredients: anchovy paste, butter, lemon, rosemary, white wine, artichoke, bay leaf, olive oil, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: anchovy paste, butter, lemon, rosemary, leg of lamb, beef broth, flour, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake