lemon, apple cider vinegar, basil, olive oil, garlic & canned chickpea recipes

3 recipes

Page 1

Creamy Greek Pasta Salad with Cashew Vegan Pesto

fitfoodiefinds.com

Ingredients: lemon, basil, olive oil, apple cider vinegar, garlic, canned chickpea, cashew, spiral pasta, red onion, cherry tomato, kalamata olives, cucumber, tahini

Springtime Cobb Salad

howsweeteats.com

Ingredients: lemon, basil, olive oil, apple cider vinegar, garlic, canned chickpea, bacon, blue cheese, extra virgin olive oil, garlic powder, honey, egg, smoked paprika, radish, avocado, asparagus, butter lettuce, canned artichoke

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: lemon, basil, olive oil, apple cider vinegar, garlic, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, eggplant, garlic powder, red wine vinegar, tahini, canned black beans, cornmeal, smoked paprika, jalapeno, butternut squash, sage, tempeh, oregano, arugula, cilantro, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, sugar, vegan ranch, chipotle in adobo, lime, white rice